½ tablespoon Yeast
½ warm water
½ teaspoon salt and sugar
1 tablespoon oil
Dissolve the yeast in the warm water. . .wait till its foamy at eh flour and knead the rest into the dough, roll out and use cornmeal for bottom of pan, so it doesn’t stick
Bake at 400 degrees for 15 min.
Summertime Sweets
8 months ago
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